RECIPES VIDEOS CAREERS FAQ BLOG
First, what’s cobia taste like? It is a very firm fish that some liken to mahi-mahi. It is quite mild, with a moist texture. I have pan-seared it and even grilled it. As with all seafood…dodon’t overcook!
Click here to view article
Delicious FishCulinary VersatilityCobia RecipesHealth BenefitsThe Environment
Chefs & Buyers
Cobia’s Qualities Award-Winning Our Promise Our Products Our Chef Friends
Consumers Chefs & Buyers
Origins Our Approach Vision & Values Our People
Sustainable & Responsible Preserving the Oceans Community Impact Certifications
Contact Us Newsletter SignupResources
Copyright © 2017 Open Blue™ Cobia. All rights reserved.